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Antirhea attenuata (Antirhea attenuata)

Description

Antirhea attenuata is a gingerbread species first described by Adolph Daniel Edward Elmer , and became known as Shu Miaw Chaw . Antirhea attenuata is part of the genus Antirhea family and family reunions.

Taxonomic tree

  • Domain: Eukarya

    • Kingdom: Plantae

      • Phylum:

        • Class: Magnoliopsida

          • Order: Gentianales

            • Family: Rubiaceae

              • Genus: Antirhea